GetPortalImpactFactorByIdResp(projectId=1, id=7ada3385, cover=https://img.medsci.cn/images/journal/cover/2021/lyr_202109271315505320.jpg, fullname=JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION, abbr=J AM COLL NUTR, pyear=1982, frequence=Bimonthly, articleNumbers=1505, citedSelf2015=3.6, acceptanceRate=null, submissionToAcceptance=null, averageReviewTime=暂无数据, reviewFee=null, pageFee=null, publishedRatio=2022年中国人文章占该期刊总数量6.90% (2019年为8.43%), issn=0731-5724, greenSci=https://www.greensci.net/search?kw=0731-5724, scijournal=https://www.scijournal.org/impact-factor-of-J-AM-COLL-NUTR.shtml, medsciHotlightString=null, medsciHotlightRealtime=2.011, medsciHotlight=2.425, medsciHotlight5year=2.54377, citescore=4.5, hIndex=121, impactFactor=3.5, orgnization=Taylor and Francis Ltd., orgnizationUrl=http://www.amcollnutr.org/, country=United Kingdom, countryCn=英国, isOa=3, isOaString=部分OA, sciScie=Science Citation Index|Science Citation Index Expanded|Current Contents - Life Sciences|BIOSIS Previews, bigclassCas=医学 4区, smallclassCas=医学 4 区, website=http://americancollegeofnutrition.org/content/the-journal, websiteHits=3937, guideForAuthor=null, guideForAuthorHits=7, submitWebsite=https://mc.manuscriptcentral.com/jacn, submitWebsiteHits=1916, content=The Journal of the American College of Nutrition (JACN) accepts the following types of submissions: Original and innovative research in nutrition with useful application for researchers, physicians, and other health care professionals; Critical reviews on pertinent nutrition topics that highlight key teaching points and relevance to nutrition; Letters to the editors and commentaries on important issues in the field of nutrition; Abstract clusters on nutritional topics with editorial comments; Book reviews; Abstracts from the annual meeting of the American College of Nutrition in the October issue., totalCites=5268, brief=J AM COLL NUTR杂志医学行业，“<strong><a target="_blank" href="/sci/index.do?smallclass=营养学" >营养学</a></strong>”子行业的中等级别杂志, articleType=论著，综述各类型文章都接收, medsciHeat=<span style="color: #000000;">黑</span>, medsciComment=杂志水平一般，也很冷门，关注人少，审稿周期可能也不一定快，如果文章质量不佳，或时间不紧的话，可以考虑考虑。, medsciExplanation=MedSci期刊指数是根据中国科研工作者（含医学临床，基础，生物，化学等学科）对SCI杂志的认知度，熟悉程度，以及投稿的量等众多指标综合评定而成。当然，具体的，您还可以结合“<a href='//www.sandwebs.com/sci/submit.do?id=7ada3385'>投稿经验系统</a>”，进行综合判断，这更是大家的实战经验，值得分享和参考。<br> 注意，上述MedSci期刊指数采用MedSci专利技术，由计算机系统自动计算，并给出建议，存在不准确的可能，仅供您投稿选择杂志时参考。, tags=null, citeScoreList=[GetImpactFactorCiteScoreListResponse(year=2016, citescore=1.94), GetImpactFactorCiteScoreListResponse(year=2017, citescore=2.12), GetImpactFactorCiteScoreListResponse(year=2018, citescore=2.13), GetImpactFactorCiteScoreListResponse(year=2019, citescore=3.9), GetImpactFactorCiteScoreListResponse(year=2020, citescore=4.5)], medsciIndexList=[GetImpactFactorMedsciIndexListResponse(year=2020, medsciHotlight=2.547), GetImpactFactorMedsciIndexListResponse(year=2021, medsciHotlight=2.371), GetImpactFactorMedsciIndexListResponse(year=2022, medsciHotlight=2.174), GetImpactFactorMedsciIndexListResponse(year=2023, medsciHotlight=1.871), GetImpactFactorMedsciIndexListResponse(year=2024, medsciHotlight=2.011)], citeScoreGradeList=[GetImpactFactorCiteScoreGradeResponse(smallClass=Nutrition and Dietetics , rank=55/120), GetImpactFactorCiteScoreGradeResponse(smallClass=Medicine (miscellaneous) , rank=84/219)], totalJcrAreaList=[GetImpactFactorCiteScoreGradeResponse(smallClass=NUTRITION & DIETETICS - SCIE , rank=61/89)], pmcUrl=https://www.ncbi.nlm.nih.gov/nlmcatalog?term=0731-5724[ISSN], pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=Journal of the American College of Nutrition[ta], article_number=29, article_number_cn=2, earlyWarning=null, linkOutUrl=null, isJournalMember=false, unscrambleContent=null, dayViewCount=false, endexampletyle=暂无数据)